Celeriac Chips
Serves 1-2 This recipe is super easy and pairs well with my Celeriac and Butter Bean Bake as it uses up the leftover celeriac and lemon...
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Homemade Baked Beans
Serves 4 Beans on toast is a staple for so many - it’s quick, easy and tasty. For mine, I use a combination of borlotti and butter beans...
Onion Gravy
Serves 2-3 Sometimes a meal just needs a rich, comforting sauce. My desired combination is with mashed potato. I love the salty, savoury...
Squash & Butter Bean Soup
Serves 3-4 This simple recipe is perfectly suited to help to warm you for a Winter’s lunch. Butternut squash is a go to for soups because...
Banana Porridge Pancakes (Gluten Free)
A simple gluten free pancake recipe, made with banana and oats to resemble a bowl of porridge.
Broccoli Pesto
Fills 2 x 300g jars This recipe uses the florets and the stalk of a broccoli. The stalk is often thrown away but it is full of flavour...
Beetroot and Tofu Dip
Makes 500ml This is a punchy aniseed side which I initially created when trying to find a use for some leftover beetroot from making...
Ginger Cake Smoothie
Inspired by ginger cake, this smoothie is hot, sweet and creamy. Full of ginger and naturally sweetened with banana and carrot.
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